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Made from a combination of sulphur compounds, HAY GUARD® enables you to start baling earlier than traditional baling methods. Unlike proionic acid products, HAY GUARD® has no odor and is not corrosive. Once applied to the cut hay, HAY GUARD® turns into gas and searches for oxygen then it ‘eats’ up the oxygen in the bale, prohibiting microbial growth so the bales will stay cooler and you’ll see less browning. *Hay Guard® is a registered trademark of International Stock Food. Features:
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Hay Guard®